Wow. Day 65 already.
And the weather is GREAT! I had no idea how much I'd missed nice weather until it came back. Yay!
Last week I had three people comment (favorably) on my changing appearance, which was great to hear, though I didn't think it was so very obvious. But still ... Yay me!
Today, because the weather was so nice, I went out and had my first outdoors run of the year. It was only 2 miles because
a) I'd already done my PCP and didn't know what I had left in the tank
b) my left calf was/is pretty tight and while it doesn't hurt it's not comfortable
c) (the main reason) I left the run too late in the day and it was a little over-warm in the sun
Despite the heat and my calf ... it was lovely.
Since last week was a bit of a disaster time-wise, I invested some time today preparing my food for the week:
washing vegetables,
roasting a pepper:
cooking brown rice in beet juice with an onion:
steaming broccoli rabe:
Food
Post PCP snack
egg white and yogurt
Breakfast
it's the weekend and I had time - a rainbow of veggies, including a fresh batch of mushrooms!
egg with tarragon
rye toast
avocado
red bell pepper
steamed broccoli rabe
spinach with garlic and cayenne
non-fat latte
mid-morning snack
yogurt
Lunch
green bell pepper stuffed with brown rice cooked in beet juice and chicken
red bell pepper
sugar snap peas
mid-afternoon snack
egg white with cayenne and cilantro
Dinner
banana. Milk. Egg white.
Evening Snack
egg white
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